Louisiana Festival of Flavors

Celebrate flavor, cuisine, and farm fresh ingredients with Louisiana school meals! Taste testers welcome.

School Meal Recipes

Hot Honey Sweet Potatoes
Plaquemines PS

Recipe (FOF Format)

Creole Catfish Fresca
St. Tammany PS

Recipe (USDA Format)

Grits and Grillades
Diocese of Baton Rouge

Recipe (USDA Format)

Garden Salsa
Richland PS

Recipe (USDA Format)

Tex Mex Bowl
Calcasieu PS

Recipe (USDA Format)

Hot Honey Sweet Potatoes
Plaquemines PS

Recipe (FOF Format)

Creole Catfish Fresca
St. Tammany PS

Recipe (USDA Format)

Grits and Grillades
Diocese of Baton Rouge

Recipe (USDA Format)

Garden Salsa
Richland PS

Recipe (USDA Format)

Tex Mex Bowl
Calcasieu PS

Recipe (USDA Format)

Mega Meatball
Avoyelles PS

Recipe (For Testing)

Mega Meatball
Avoyelles PS

Recipe (For Testing)

Saucy Creole Enchilada Bowl
St. Tammany PS

Recipe (USDA Format)

Taco Salad
Richland PS

Recipe (USDA Format)

Fiesta Rice
East Baton Rouge PS

Recipe (USDA Format)

Purple Rice Dressing
Diocese of Baton Rouge

Recipe (USDA Format)

Saucy Creole Enchilada Bowl
St. Tammany PS

Recipe (USDA Format)

Taco Salad
Richland PS

Recipe (USDA Format)

Fiesta Rice
East Baton Rouge PS

Recipe (USDA Format)

Purple Rice Dressing
Diocese of Baton Rouge

Recipe (USDA Format)

Sweet Potatoes with Pineapple Cranberry Chutney Photo

Sweet Potatoes with Pineapple Cranberry Chutney
East Baton Rouge PS

Recipe (USDA Format)

Sweet Potato Delight
Calcasieu PS

Recipe (USDA Format)

Shrimp Étouffée
Archdiocese of New Orleans

Recipe (USDA Format)

Creole Chicken and Sausage Pastalaya Photo

Creole Chicken and Sausage Pastalaya
Archdiocese of New Orleans

Recipe (USDA Format)

Sweet Potatoes with Pineapple Cranberry Chutney
East Baton Rouge PS

Recipe (USDA Format)

Sweet Potato Delight
Calcasieu PS

Recipe (USDA Format)

Shrimp Étouffée
Archdiocese of New Orleans

Recipe (USDA Format)

Creole Chicken and Sausage Pastalaya
Archdiocese of New Orleans

Recipe (USDA Format)

PS = Parish Schools

Cool Tools and Creole Seasoning Blend Recipe

Tomato Shark

Channel Knife

Thermometer

Squeeze Handle Disher

Kitchen Shears

Festival of Flavors Cool Tools - Measuring Spoons

Festival of Flavors Cool Tools - Creole Seasoning Blend Recipe

Measuring Spoons with Creole Seasoning Blend Recipe

Festival of Flavors Cool Tools - Sunkist Sectionizer

Festival of Flavors Cool Tools - Sunkist Sectionizer Training

Sunkist Sectionizer and Sunkist Sectionizer Training

Measuring Spoons with Creole Seasoning Blend Recipe

Sunkist Sectionizer and Sunkist Sectionizer Training

Tomato Shark

Channel Knife

Thermometer

Squeeze Handle Disher

Kitchen Shears

Measuring Spoons with Creole Seasoning Blend Recipe

Sunkist Sectionizer and Sunkist Sectionizer Training

About Festival of Flavors

	Louisiana Festival of Flavors Project Overview
	Louisiana Festival of Flavors Step-by-Step Project Guide, 2022-2023
	Louisiana Festival of Flavors Taste Testing Data Collection Form (PDF) (DOC)

Recipe Resources

Child Nutrition Recipe Box
State Child Nutrition Agency Developed Recipes

Recipes for Healthy Kids

Recipe Standardization

School Guide for Local Food Purchasing

Institute of Child Nutrition (ICN) Basics at a Glance

Shaking it Up! Sodium Resources

Food Buying Guide for Child Nutrition Programs
USDA Standardized Recipe Template

Student Engagement

Seeds to Success Harvest of the Month Graphic

Seeds to Success Harvest of the Month Materials and Guides

Nutrition Education

Media Release Forms

General Consent/Release
Consent/Release Form of an Adult
Consent/Release of a Minor by a Parent/Legal Guardian
Consent for Use of an Entity's Photo/Media Release Forms

TNTG Media/Photo Information Form

Festival of Flavors Partners

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